Professional Kitchen Knives Chef Knife Meat Cleaver Stainless Steel Vegetable Slicing Knife Boning Knife for Cutting Meat

SPECIFICATIONS

After use: Rinse with clean water and dry

Blade Angle: > 60 °

Blade Length: 16.5

Blade Material: Stainless Steel

Brand Name: WXCOO

Certification: CE / EU,CIQ,EEC,LFGB,SGS

Feature: Eco-Friendly,Stocked

Feature 1: Sharp Kitchen Cooking Hand Tools

Feature 2: Meat Cleaver Cutter Cooking Cutlery Tool

Food 1: Turkey meat Salmon Steak beef Bread Fish Chicken Vegetable Knife

Food 2: Fish sashimi Salmon Sushi Vegetables Fruit Turkey Beef Knife

Handle Length: 13.5

Handle Material: Wood

Hign-concerned Chemical: None

Knife Type: Boning Knives

Knife Type 1: Boning Knives

Knife Type 2: Chef Knife

Knife Type 3: Slicing Knife

Knife Type 4: Meat Cleaver

Knife Type 5: Butcher Knife

Material: Stainless Steel

Model Number: Meat Cleaver

Multi-functional: Slicing, Paring, Boning, Carving, Filleting,Dicing,Mincing

Note: keep away from children

Origin: Mainland China

Scenes: Home Kitchen, Bar, Restaurant, Picnic

Sharp Blade: Yes

Type: Knives